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Vegetarian Times delivers healthy, delicious recipes, plus expert nutrition and lifestyle information that is exclusively vegetarian but inviting to all. At only 15, Haile Thomas is an enthusiastic advocate for plant-based eating. It all started when her father was diagnosed with diabetes and the whole family decided to cook and eat more healthfully. Through her website, cooking classes, TV...
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Vegetarian Cookbooks focusing on tradition and health. “Cooking at home with Pedatha” has traditional Andhra recipes and “Sukham Ayu” has recipes based on Ayurvedic principles. Welcome to PRITYA, the website of Jigyasa Giri & Pratibha Jain. Bound by their common love for traditional food and culinary arts, they have created two award-winning cookbooks which express their love for India and...
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Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, articles, and more! Tis the season to go decadent––rich pumpkin, bread crumbs, tempeh, turmeric, and a medley of mushrooms are all baked into this deliciously layered dish. I am brand new......
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Vitalita - Offering Vegan/Vegetarian Cookbooks/Recipes and Oracle E-Business Suite Consulting. And recipes (available on this web site) and various food services such as consulting (e.g., meal or menu planning) and personal chef service.  in the area of Oracle E-Business Suite (ERP and CRM) and...
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How I wish these contemporary bento boxes were available when my kids were growing up! I stood there in the kitchen at 6:30 a.m. every school day for 14 years, packing healthy, but for the most part boring lunches. My kids were vegetarian until ages 10 and 12, then vegan, and never wanted to buy...
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Includes many recipes never before dreamed of doing in a slow cooker. 300 low fat, cholesterol-free recipes. 40 full color photographs. Recipes designed to fit most any size cooker. 2013 edition with several new recipes. 200,000 in print and still only $2.95. Over 250 cholesterol-free, meat-free, dairy-free but flavor-full quick and easy recipes. Welcome to the Family Health Publications web...
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Indian Recipes, 15,000 cooking recipes on Indian Food Recipes, Vegetarian Recipes and Healthy Indian Recipes by Tarla Dalal: India’s best selling cookery author. If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created. For security reasons (specially on shared...
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VegNews is an award-winning vegan magazine and website packed with recipes, travel, news, food, reviews, and so much more. 17 Vegan Things We Can't Wait to Try in 2017 From plant-based burgers to vegan apparel, we can't wait to eat, smell, see, and wear the bounty of cruelty-free goods available to us this year! Read More ». This Week on VegNews TV: The secret to these delightful sweet treats...
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Vegetarian recipe blog with many easy vegetarian recipes, vegan recipes and gluten-free recipes. See also my vegetarian cookbook, Herbivoracious - A Flavor Revolution with 150 Vibrant and Original Vegetarian Recipes. Herbivoracious is your source for the best veggie recipes, including many vegan and gluten-free recipes and easy vegetarian recipes for even the busiest families. Wondering how to...
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Buy your personalized recipe cookbook from the largest recipe database. Order community cookbooks,cookbook fundraising,school fundraising,custom cookbooks,Publish your own cookbook in 7 days! Cookbooks.com is a subsidiary of Fundcraft Publishing. Select from the video list below on subjects such as recipe collection, recipe format, pricing cookbooks, marketing cookbooks, etc. Fundcraft...
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Persian cuisine, cooking, recipes and Iranian food are featured in cookbooks by Najmieh Batmanglij. Has dedicated her life to Persian food and Iranian cuisine. She has been hailed as “the guru of Persian cuisine” by The Washington Post, and has spent the past 35 years adapting authentic Persian recipes to tastes and techniques in the West. The 25th Anniversary Edition of her book. I love an...
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Complete Chinese vegetarian guide shows you healthy, low fat, delicious Chinese vegetarian recipes cooked in minutes. Hi Jim, I recently bought your cookbook, and the 3 other ebooks....brilliant! I love Chinese food, and I especially LOVE Szechuan dishes....and have loved them since I was a child...much to my Mother's displeasure...she hated spicy food! Here in Adelaide, it's pretty much...
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It’s mid-July again and gardeners know what happens. There comes a day when the tomatoes all begin to ripen together. After what seems like months of waiting and peeking at them eagerly every day, they all decide it’s time to change color. Reds, orange, yellow and rust brown, the plants are covered with ripening fruit. Neighbours … Continue reading. As the title implies, this is a quick...
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Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love and the friends you follow. Momma's Peppers...Whenever my mother prepares this Stuffed Bell Pepper dish, everyone in the family finds an excuse to 'drop by' for a visit to my parents' home. Being a fourth generation native New Orleanian, my mother offers a plate of...
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Some of you have even made friends with each other across the Interwebs and met up in person! In many ways, particularly through Instagram, I feel like the VegCookbook Club has grown bigger than me and has a life of its own now. I’m hoping one, or more of you will keep it going in whatever form it wants to evolve into next. I’ve paid for this WordPress blog and URL through the end of the year,...
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Order Simply Satisfying from Amazon, Barnes & Noble, Books-A-Million, Indiebound, and Powell’s Jeanne Lemlin is familiar to a generation of home cooks as a pioneering vegetarian cookbook author whose books—including the James Beard Award-winning Quick Vegetarian Pleasures—present accessible, reliable, and flavorful vegetarian recipes. Now, Lemlin returns to the cookbook shelf for the first time...
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Everyone knows you should eat good foods, but not everyone has the knowledge or experience to cook them. Christina wants to change that. Anyone can learn healthy cooking easily in their own home and make lifestyle changes that will improve their overall attitude and health. You can find Christina on over 200 public television channels smiling and teaching beginning cooks how to embrace food...
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Founded in 1999, HappyCow was created as a public service to assist travelers and people everywhere find vegan, vegetarian, and healthy food. Today, our online community has grown to include members from around the world who are passionate about the vegetarian and vegan lifestyle as a healthy, compassionate, and environmentally sustainable way of living. More than simply a restaurant and health...
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Chloe Coscarelli first earned national attention after winning the Food Network’s reality-competition series “Cupcake Wars”, as the first vegan chef to win a culinary competition on national television. Following her television debut, Chloe published three cookbooks: Chloe’s Kitchen (2012); Chloe’s Vegan Desserts (2013) & Chloe’s Vegan Italian Kitchen (2014) with Simon and Schuster; all...
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Vegan Heritage Press books offer exciting features that will not only boost our goal of making the planet's vegan future arrive early! Our 2016 titles introduced three “Firsts”: the world’s first plant-based bacon cookbook, Baconish, by Leinana Two Moons, Aquafaba by Zsu Dever (the world’s first aquafaba cookbook), and Vegan Mexico by Jason Wyrick, the first of its kind. Plant-based cooking has...
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