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Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, articles, and more! Tis the season to go decadent––rich pumpkin, bread crumbs, tempeh, turmeric, and a medley of mushrooms are all baked into this deliciously layered dish. Hello Everyone, My name is Travis. I am a telephone lineman on vacation and have decided to change my life forever. I...
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Delicious vegan recipes for breakfast, lunch, dinner, desserts, and snacks. Resources for vegan life, product and restaurant reviews, and helpful tips. It can be hard to pack healthy lunches, especially when you’ve limited your diet to exclude animal products and byproducts. If you’ve been struggling to come up with healthy vegan meals to include in your lunchbox, here are some packable vegan...
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Robin Robertson is the author of more than 20 vegan cookbooks, including the bestselling Vegan Planet, 1,000 Vegan Recipes, and Quick-Fix Vegan. Heat the oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes. Add the jackfruit and cook until softened,...
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G&R Publishing, a cookbook publisher, specializes in custom cookbooks, cookbook publishing and cookbook fundraisers. We have more than 35 years of experience creating cookbooks for churches, groups, schools, families and businesses. Create a cookbook online now! Start yours today! Create an...
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View our huge range of delicious free vegetarian recipes, professionally prepared by the world's top cooks and chefs. How much do kids love a hiding space? For that matter, how much do adults love one, too? This is a hiding spot you can make that is somewhat more permanent, and can be quickly...
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Discover food and cooking recipes, free cookbooks, cooking tips, food funnies, and much more! Join the E-Cookbooks Library with over 100 cookbooks! By R. W. APPLE Jr. This is the story of a will-o'-the-wisp called Silver Queen, which people in Baltimore, in Washington and on the Eastern Shore of Maryland pursue each summer when the sweet corn stands as high as . . . well, maybe a baby...
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Chloe Coscarelli first earned national attention after winning the Food Network’s reality-competition series “Cupcake Wars”, as the first vegan chef to win a culinary competition on national television. Following her television debut, Chloe published three cookbooks: Chloe’s Kitchen (2012); Chloe’s Vegan Desserts (2013) & Chloe’s Vegan Italian Kitchen (2014) with Simon and Schuster; all...
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Founded in 1999, HappyCow was created as a public service to assist travelers and people everywhere find vegan, vegetarian, and healthy food. Today, our online community has grown to include members from around the world who are passionate about the vegetarian and vegan lifestyle as a healthy, compassionate, and environmentally sustainable way of living. More than simply a restaurant and health...
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Have you ever tried a “vegan” cupcake? The truth is… most of them taste more like cardboard than cake. But it shouldn’t be that way. Because, in my view, a vegan cupcake should taste like a regular cupcake. So I decided to do something about it. My name is Claire Gosse and I’ve been running my own vegan cooking website for over a decade. That’s why I spent the better part of an entire year...
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Vegetarian Cookbooks focusing on tradition and health. “Cooking at home with Pedatha” has traditional Andhra recipes and “Sukham Ayu” has recipes based on Ayurvedic principles. Welcome to PRITYA, the website of Jigyasa Giri & Pratibha Jain. Bound by their common love for traditional food and culinary arts, they have created two award-winning cookbooks which express their love for India and...
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Just because you don't eat meat doesn't mean you can't have bacon. No, really! These 16 recipes prove that vegetarian bacon is not only a thing, but it's pretty darn delicious too! Gluten Free Stuffing with Kale, Caramelized Onions, and Mushrooms. 16 Refreshing Margarita Recipes to Cool You Down This Summer. Vegetarian Substitutes for Bacon: 16 of Our Favorite Recipes. Hummus Pizza with Arugula...
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Vegetarian and vegan recipes, cooking, and nutrition tips, and info for vegetarian and vegan kids and teens, from cookbook author Nava Atlas. VegKitchen.com. VegKitchen’s pages offer a number of tasty recipes and ideas for vegan sandwich and wraps, perfect for lunches at home or to take to school or the office (or even as quick, casual dinners). Here are the ones that have proven most popular...
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Intermittent fasting is all the rage—but is right for you? Fasting has long been a common practice in many cultures, used to promote mental health and longevity. More recently, it’s gained popularity as a weight loss tool. But significantly restricting your calories for a long period of time can be dangerous. Not to mention incredibly difficult, scary, and simply not fun. That’s where...
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Everyone loves the vegetable thogaiyals I make. Yes, nearly everyone. They eat it as an appetizer with crusty breads, on toast, with rice, with iddly or dosai, even with uppama or pongal. I’ve even served it as a pesto with spaghetti. I have widely shared this recipe that I first learned from Mrs. Rukmini Kesavan. I … Continue reading. There are times things just turn out extraordinarily well....
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Vegan Heritage Press books offer exciting features that will not only boost our goal of making the planet's vegan future arrive early! Plant-based cooking has never been this delicious and fun. These great new Vegan Heritage Press titles fill gaps in the vegan cookbook world and provide compassionate, good-for-you sources of fantastic meat- and dairy-free meals. Our exciting 2017 titles bring...
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America’s Test Kitchen Delivers a World of Vegetarian Flavor with More than 700 Foolproof Recipes Meatless isn’t just for Mondays. Everyone knows they should eat more vegetables and grains but that prospect can be intimidating with recipes that are often too complicated for everyday meals or lacking in fresh appeal or flavor. For the first…. Meatless isn’t just for Mondays. Everyone knows they...
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Complete Chinese vegetarian guide shows you healthy, low fat, delicious Chinese vegetarian recipes cooked in minutes. Hi Jim, I recently bought your cookbook, and the 3 other ebooks....brilliant! I love Chinese food, and I especially LOVE Szechuan dishes....and have loved them since I was a child...much to my Mother's displeasure...she hated spicy food! Here in Adelaide, it's pretty much...
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Order Simply Satisfying from Amazon, Barnes & Noble, Books-A-Million, Indiebound, and Powell’s Jeanne Lemlin is familiar to a generation of home cooks as a pioneering vegetarian cookbook author whose books—including the James Beard Award-winning Quick Vegetarian Pleasures—present accessible, reliable, and flavorful vegetarian recipes. Now, Lemlin returns to the cookbook shelf for the first time...
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Some of you have even made friends with each other across the Interwebs and met up in person! In many ways, particularly through Instagram, I feel like the VegCookbook Club has grown bigger than me and has a life of its own now. I’m hoping one, or more of you will keep it going in whatever form it wants to evolve into next. I’ve paid for this WordPress blog and URL through the end of the year,...
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Persian cuisine, cooking, recipes and Iranian food are featured in cookbooks by Najmieh Batmanglij. Has dedicated her life to Persian food and Iranian cuisine. She has been hailed as “the guru of Persian cuisine” by The Washington Post, and has spent the past 35 years adapting authentic Persian recipes to tastes and techniques in the West. The 25th Anniversary Edition of her book. I love an...
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