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Flavor hails from Smithfield. Welcome to the premier destination for high quality pork products, delicious pork recipes and cooking tips & tricks. Flavor. It’s at the heart of every memorable meal. It’s what lingers after the plates are cleared. It comes from a commitment to hand-crafted excellence and a passion for food that matches your own. It’s flavor, and it hails from Smithfield. Flavor....
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Smithfield Farms ships genuine Smithfield hams cured and aged in the Town of Smithfield, Virginia, as well as milder Virginia country hams. All are dry cured and smoked, available raw, cooked, whole boneless and bone-in or sliced. Spiral sliced honey glazed hams, Smithfield deviled ham, and Virginia peanuts are also available. For over 40 years Smithfield Farms has been a family operated...
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Recognized as the best country ham in America, our country hams have been featured in Esquire, Southern Living, and The New York Times - Smithfield, NC based Johnston County Hams. Johnston County Country Hams have a unique, lightly smoked aroma and mellow, lightly salted taste unlike anything...
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Smithfield Farmland Foodservice Group offers wholesale foodservice operators products with the highest quality fresh pork and value-added meat products. Though ham is the underdog of breakfast proteins, read why it has what it takes to make stand-out breakfast dishes. more info. Watch our own...
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Located in Isle of Wight County, Smithfield has a population of approximately 8,100 (2010 Census population - 8,089) and is approximately 10.1 square miles in size. Smithfield offers residents a small-town atmosphere, a good school system, affordable housing, a historic downtown, and a new...
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Options available - from waterfront luxury, to historic B&B's - even a fabulous new franchise hotel to choose from! And there is always something happening in town. Just check out our. Genuine Smithfield exudes the charm and graciousness of bygone eras. Long known for its hams, the town also boasts a rich history, picturesque Main Street, and a vibrant arts scene. Even better, come for the week...
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Edwards Virginia Smokehouse is rooted in tradition. Founded in 1926 by S. Wallace Edwards, Sr. – the business was started by selling dry-cured ham sandwiches to hungry passengers on the Jamestown-Scotland Ferry. Passed down generation to generation, the curing process has proven to be a mixture of science and learned skill. A family-run business, fathers, sons, daughters, cousins, aunts,...
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Here at the Old Virginia Ham Shop our customers are more like family! The only thing we take more pride in other than the foods we serve is our customers’ satisfaction. You must be fully satisfied with your purchase, or we will exchange the product, issue a credit for merchandise value, or refund your payment. Every order is sent with a thank you card signed by me, the owner, in genuine...
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Located within the Square Mile of the City of London it is housed in three listed buildings. It is a place packed with history there has been a livestock market on the site for over 800 years and yet is as modern as tomorrow with its state of the art facilities for the receiving, storing and despatching of meat and poultry. Smithfield or, to give it its official name, London Central Markets, is...
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About HoneyBaked Ham Our Product Careers Franchise Opportunities Fundraising. Nutritional Information Product Care & Serving Instructions Recipes. Find a Store Shop Online Request a Catalog Gift Cards. Customer Care: 1.800.854.5995 (California Residents).
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Smithfield Ham and Yam Festival, Smithfield, North Carolina held the first weekend in May each year. Enjoy family activities, great food, vendors and music in Downtown Smithfield. A full schedule of events on Saturday, May 6 will attract thousands of people to Downtown Smithfield, where the festival occupies several blocks. Craft and commercial vendors line the streets, food vendors offer a...
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From the latest culinary trends to classic patron favorites, our collection of recipes has something delicious for everyone. Learn More. MenuQuest is dedicated to delivering the latest industry trends and menu innovation to help you grow your business. Learn More. From bacon and sausage to smoked ribs and brisket, our wide variety of products fit any menu need. Learn more ». Our quarterly...
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Has been world-renowned in the foodservice industry for quality, consistency and innovation. Make our great-tasting pork products part of your business’s success. From weiner schnitzel to goulash, bring your guests a delicious variety of reasons to celebrate a traditional Oktoberfest with pork. Learn More. With its exploding popularity, pork is increasingly becoming a featured attraction at...
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Crate controversy: Pig farmers face growing pressure February 26, 2015 It’s a Sunday morning and there’s little doubt what Matt Golden and his family are eating for breakfast. In fact, you can smell it from the driveway – long before you hit their kitchen door. “Yay! I love bacon,” said 12-year-old Madison, arriving home from church. “It’s one of our favorites,” said Matt, pulling a large pan...
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With its desirable location for mixed-use development and distinguished downtown area, Smithfield has long served as a focal point of local culture and history establishing it as our community’s principal center of activity. We invite you to explore and consider the opportunities awaiting you and your business in Downtown Smithfield. Please contact Sarah Edwards for more information. Downtown...
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Visit Smithfield, North Carolina, the official visitor and travel information site for the Town of Smithfield. The citizens and businesses of Smithfield welcome you and invite you to explore the historic attractions in Downtown Smithfield, the outlet shopping along I-95, Exit 95 and the recreational activities throughout the town. This website is dedicated to providing information on local...
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WayCo Ham Company combines three generations of expertise in providing “Flavor for the Southern Soul”. Dating back to 1946, Waitus Worrell began curing country hams and giving them to close family and friends for the holidays. That tradition lives on today as Waitus’ son and grandson, Tony and George Worrell, continue using the same exact methods and ingredients to produce authentic,...
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