Cooked Meats Sites

Sort
USDA Inspected premium suckling and roasting pigs- fresh or frozen. Custom manufacturing or co-packing of cooked meats, roasting pigs, BBQ Beef and BBQ Pork. Roasting Pigs, Barbeque / Fully Cooked Meats - Wholesale & Retail - WG Provisions. To order, call our sales office at (515) 233-4774 or FAX (515) 233-4773.
Rank
1
Vote
Sponsor
0.0
TSL Cooked Meats and Delicatessen Supplies Glasgow Scotland. Independent wholesale cash & carry company offering a large range of Cooked Meats, Delicatatessen, Salads, Sandwich Fillers, Bacon and Bagels in many flavours. So whether you are a sandwich shop, delicatessen, caterer, canteen or kitchen, contact us to find out how we can help you. Opening hours Monday - Friday 6.00am - 2.00pm for...
Rank
2
Vote
Sponsor
0.0
Deen Meats and Cooked Foods has been in business since 1946 and has a long and trusted reputation for producing quality products. The company is now managed by second generation family members Danny and Craig Deen. We produce quality cooked and marinated foods for chain restaurants world wide....
Rank
3
Vote
Sponsor
0.0
Hunts Quality Cooked Meats is a family owned business now in its 4th generation. Over the years our successful traditional family methods have been passed down the generations of our family to ensure a history of quality service and products. We provide a comprehensive range of traditional cooked...
Rank
4
Vote
Sponsor
0.0
We have a long history of Southern-style barbecue made with quality meats cooked low and slow over a hickory wood-fired pit. A passion for quality meats, superior customer service and providing customers with true family-friendly dining, Full Moon BBQ focuses on the overall experience. At every...
Rank
5
Vote
Sponsor
0.0
Top Cooked Meats Sites (20)
For sixty years, Bono’s Pit Bar-B-Q in Jacksonville, Florida, has been serving up authentic Southern barbeque with slow-cooked meats sliced to order. Casual dining, carryout and catering are available. Barbecue is America's only true indigenous food. Native Americans cooked their meats over pits and history tells us that George Washington attended a barbecue. Americans light up their grills...
Rank
6
Vote
Sponsor
0.0
As part of our ongoing improvements, we are currently replacing our boiler, and in January we are having a new oven installed to assist in our expansive production plans. We will update you on any further improvements. Sam Browne Foods are a privately owned business, based in Driffield, East Yorkshire, manufacturing and supplying a variety of quality cooked meats to the sandwich, salad and...
Rank
7
Vote
Sponsor
0.0
For more information about our products, contact City Grillers. City Grillers Gourmet Burgers are crafted by BrucePac, a family owned business located in the fertile Willamette Valley of Oregon. Since, 1949, we have proudly provided quality meats for our customer partners.Â. BrucePac has been a leader in cooked meats for over 60 years, and once again we have created something special. Our...
Rank
8
Vote
Sponsor
0.0
Patrick Cudahy Home of Sweet Apple-Wood Smoked Flavor, offers a full line of premium pork products and premium deli meats. Patrick Cudahy offers a full line of bacon, fully cooked bacon, Sweet Apple-Wood Smoked Bacon, fully cooked sausage. Visit your local grocery retailer to purchase Patrick Cudahy products, La Abuelita products, and Pavone Deli products. Patrick Cudahy - The Official Bacon of...
Rank
9
Vote
Sponsor
0.0
Our tamales are 100% handmade and authentic using only natural ingredients. All tamales are made of corn flour dough and filled with seasoned premium quality meats or vegetables in a mild chile sauce. Each tamale is individually wrapped in corn husks and slow-cooked in small batches using"Ollas Tamaleras" (traditional steaming pots). Our tamales are made with vegetable oil only; no lard is used...
Rank
10
Vote
Sponsor
0.0
In true Texas-style, The Big Bib’s barbecue is slow-cooked for up to 14 hours every day with aged oak and mesquite woods. This time-consuming process gives the meat a pink tinge called a “smoke ring” and is a prized attribute in barbecue meats. In beef the ring is a reddish-pink and in pork, chicken and turkey it’s bright pink. 104 Lanark Drive, San Antonio, TX Hours: Tuesday - Saturday 11 AM...
Rank
11
Vote
Sponsor
0.0
Brickhouse BBQ serves delicious BBQ in beautiful downtown Morro Bay, California. Brickhouse BBQ is located in beautiful Morro Bay on the Central Coast of California. We're family owned and operated and serve delicious, homestyle BBQ and sides. Our meats are always cooked fresh and our breads are baked and delivered daily. Come enjoy traditional BBQ where the locals do...at Brickhouse BBQ!...
Rank
12
Vote
Sponsor
0.0
Pearl has been producing old world style deli meats and frankfurters for over 60 years. Beginning with a unique blend of spices and authentic flavor, Pearl's old world style frankfurters and deli meats are marinated and slow cooked in a state of the art facility, never sacrificing quality and flavor for a timely product.
Rank
13
Vote
Sponsor
0.0
The assembly begins. The stuffings are integrated into the poultry, seasoned, stitched, bagged, vacuum packed and flash frozen. This frozen state is maintained until delivered to you. Our product is never defrosted and re-frozen. It doesn’t get any better than this. La Boucherie is a federally inspected plant. Unlike many who sell specialty meats, everything is produced and assembled in our own...
Rank
14
Vote
Sponsor
0.0
Events All In One encourages originality and will work within your budget. We use only the finest and freshest ingredients and our entire menu is made from scratch by our 2 executive chefs. We also have our very own Pastry Chef who will work with you to make anything from specialty cookies to your perfect wedding cake. We also offer the following services on a rental basis- China, flatware,...
Rank
15
Vote
Sponsor
0.0
Clyde and Daphne Williams, owners of Hog Heaven Barbecue and Ribs, have spent all of their married lives cooking together as a hobby. Starting as a hobby, their business evolved from competition cooking, to catering, to participating in many fairs and festivals all over North Carolina. They offer Barbecue, Catering and now have locations and products in NC, SC and FL. Clyde and Daphne Williams,...
Rank
16
Vote
Sponsor
0.0
Looking for a professional spit roast machine for your catering business? We stock state of the art hog roasters with spit roasting poles, so you need look no further. With over 50 years in the A hog roast machine that has spit roasting poles included is often in demand and spitroastmachine.com is able to supply these machines for rent and purchase. We have years of experience in hog roasting...
Rank
17
Vote
Sponsor
0.0
Browning, or the Maillard reaction, creates flavor and changes the color of food. Maillard reactions generally only begin to occur above 285°F (140°C). Until the Maillard reaction occurs meat will have less flavor. Shown above are two identical dishes cooked (left) below (140°C) and right at much higher temperatures. Both caramelization and the maillard reaction only occur on the right...
Rank
18
Vote
Sponsor
0.0
Clyde and Daphne Williams, owners of Hog Heaven Barbecue and Ribs, have spent all of their married lives cooking together as a hobby. Starting as a hobby, their business evolved from competition cooking, to catering, to participating in many fairs and festivals all over North Carolina. They offer Barbecue, Catering and now have locations and products in NC, SC and FL. Clyde and Daphne Williams,...
Rank
19
Vote
Sponsor
0.0
Chutneys restaurant, a high quality indian restaurant in Douglas, Isle of Man. At Chutney's we offer a variety of traditionally cooked dishes with our own special blend of spieces. All of our dishes are prepared with fresh ingedients and contain no artificial preservatives. Our Tandoori dishes are cooked in the Tandoori clay oven which gives our meats a distinct taste. Our Pilau Rice is cooked...
Rank
20
Vote
Sponsor
0.0