Beef Industry Sites

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To support, examine and inform the marketing and development of the NI beef and sheep meat industry. This site uses cookies to provide a better user experience. Cookies are simple text files that sit on your computer. By using this site, you are permitting it to store cookies on your computer. More info. LMC's mission is to to support, examine & inform the marketing and development of the...
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Another year has gone by and the Zoetis team is very pleased to be a platinum sponsor of the 17th Annual Beef Industry Convention. The record cattle prices this fall have fostered an immense sense of optimism in producers. From chatter in local restaurants, to hashtags within tweets on Twitter, this year is certainly a welcome one for Canadian beef farmers! Change continues to be front and...
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Learn more about raising cattle and producing beef from one of Iowa's 26,000 cattle farmers. Meet a cattle farmer. Find ways to teach more about the sustainability of beef in the classroom. Beef in the Classroom. Not sure the best cut to buy or how to cook it? Check out these helpful tips....
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Celebrate BEEF! May is the kick-off of grilling season! Get those Burgers, Steaks and Kabobs on the grill and celebrate the savory season of summer grilling! Get Your Grill On Recipes:. Who Should Attend? Are you in food service? Own or work in a restaurant kitchen? Registered Dietitian or other...
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Annual Canadian Beef Industry Conference (CBIC). Along with attractions such as current topics, fun opportunities, a new venue, and the chance to have a great time with beef industry participants from across the country, now there is even more reason to reserve a spot early – as CBIC announces...
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Top Beef Industry Sites (20)
March 1-3, 2016 Along with the latest beef safety research and a regulatory update, a record-breaking attendance of more than 250 beef industry leaders at the 2016 Beef Industry Safety Summit, learned how topics such as sustainability vs. safety, whole genome sequencing (WGS), antimicrobial use vs. resistance formation and the evolution of liability and food safety offer both challenges and...
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The 15th Anniversary of the Beef Industry Safety Summit took place on February 28 – March 2, 2017 in Houston, Texas. Sessions focused on topics like non-intact beef production, antimicrobial resistance, the National Beef Quality Audit, microbiological testing and product sampling techniques that allowed for interaction with researchers and topic experts. The Meeting Summary, traditionally...
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Reconnect to where your food comes from and learn from a lifelong cattleman, veterinarian and author, about how beef cattle are raised and produced in the U.S. The American beef consumer has long since lost their connection to agriculture in general, and the beef cattle industry in particular. Their lack of knowledge leaves them more vulnerable to misinformation from activist groups who will...
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New subscriptions can be cancelled within seven days of payment and a full refund will be returned. If a cancellation request is made after seven days it will be declined and the subscriber will continue to receive the Beef Industry News until the period covered by their subscription payment expires. Beef Industry News is written for professional beef farmers, beef sector advisors, consultants,...
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New Mexico Beef Council, a consumer-focused, producer-directed organization representing the largest segment of our nation's food industry. New Mexico Beef Council is a consumer-focused, producer-directed organization representing the largest segment of our nation's food industry.
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The National Beef Association is the main voice for all UK cattle producers and finishers and aims to serve as the beef industry leader. At all times, our mission is to continually promote and support the UK beef industry at all levels. This we do by engaging with the Government and Devolved Administrations to defend the interest of British beef farmers. The beef industry has, and will continue...
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Myth: Raising beef isn’t sustainable. The Facts: To the beef community, sustainability means balancing environmental responsibility, social diligence and economic opportunity while meeting the growing global demand for beef. Improving the sustainability of beef is of the utmost importance to the cattlemen and women who are working to ensure the longevity of the industry and are […]. Ashley...
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Progressive Cattleman provides forward-thinking beef producers with practical, unbiased operation and management articles, timely news, cutting-edge technology and thought- provoking opinions. Spring rain in Oklahoma has allowed cool-season forages to grow in abundance. Harvesting and baling cool-season crops such as fescue and wheat hay is a challenge during a wet spring. The timing of the...
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The National Beef Association is the main voice for all UK cattle producers and finishers and aims to serve as the beef industry leader. At all times, our mission is to continually promote and support the UK beef industry at all levels. This we do by engaging with the Government and Devolved Administrations to defend the interest of British beef farmers. The beef industry has, and will continue...
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Free resources on meat processing and the meat ndustry - articles, news, jobs, events, discussion forum, and b2b. Information for the meat processors and people involved in the meat industry. Uyum Gıda, a Turkish supermarket chain, has imported 2,000 cattle from Uruguay to fight high domestic Turkish meat prices. The retailer plans to slaughter the 4.5 million Turkish Liras worth of cattle...
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Encouraging young people to get involved in agriculture is key to our future. Providing producers with the education tools to be profitable will keep the beef industry successful. The foundation is proud to provide scholarships, producer education programs and leadership development for the industry. The National Cattlemen’s Foundation is seeking contributions from individuals, corporations,...
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The Virginia cattle farm (beef) industry ranks second in the state only behind the poultry industry for highest dollar volume of Virginia's agricultural sales. In 2010, the National Agricultural Statistics Service (NASS) reported the state's cash receipts from the beef cattle industry to be $373,000,000. Virginia ranks 29th in the United States in cow/calf operations and on the East Coast,...
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Welcome to the beef industry's information center. The center for beef and cattle news, up to date beef and cattle research and food safety. Links to the other key industry web sites. Produced by National Cattlemen's Beef Association for consumers, the industry, media professionals, and cattle producers. Web sites produced by the National Cattlemen's Beef Association are funded by membership...
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Welcome to the beef industry's information center. The center for beef and cattle news, up to date beef and cattle research and food safety. Links to the other key industry web sites. Produced by National Cattlemen's Beef Association for consumers, the industry, media professionals, and cattle producers. Web sites produced by the National Cattlemen's Beef Association are funded by membership...
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"Ranching in a World of Technology" It's more than a slogan, it's the common theme among our products and services. By integrating technology into the agricultural industry, Cattlesoft helps producers be better managers to continue the ranching way of life. From record keeping software to online product store to informational websites, the Cattlesoft team lives the ag lifestyle right along with...
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